Pearl Metal Greek Yogurt Strainer to?easily make tasty greek yogurt.
Just by draining yogurt with this effective Japan-made strainer you will achieve a dry and firm strained yogurt.
You can also keep the nutritious whey that comes out of yogurt and use it for cooking.
?Strained yogurt, Greek yogurt, yogurt cheese, sack yoghurt or labaneh, is yogurt that has been strained to remove most of its whey, resulting in a thicker consistency than unstrained yogurt, while preserving yogurt’s distinctive sour taste.
DIRECTIONS OF USE:
Simply put yogurt in the strainer.
Leave it for a while or over a night, and next day you will have strained yogurt ready!
PRODUCT DETAILS:

Model: C-478
Size: 90?90?215mm
Material: PP, AS resin.
Made in Japan