Deba knife is a type of Japanese knife that is specially designed to fillet fish. You can effortlessly cut and clean a fish with this deba knife.
The blade is made with stainless steel, molybdenum, and vanadium. This composition makes the blade invulnerable to impact and rust.
Like most traditional Japanese-style knives, this product has a single bevel; it can cut ingredients thinly and precisely.
An aluminum handle and heat-resistant resin bolster have excellent corrosion resistance, which means you can sterilize the whole knife by boiling it.
A specialty heptagonal handle allows you to grip it easier and enables precise cutting controls.

Details

Material: 1K-6 molybdenum vanadium stainless steel (blade) / aluminum, heatproof ABS resin (handle)
Model: 8014
Full length: 300mm
Blade length: 165mm
Weight: Approx. 285g
Note: This product is for right-handed persons.
Made in Japan